My name is Kerry Jay, and I work with Lyons & Sons in the United States. Working with food products has shown me how much attention simple storage tasks can require. I’ve learned that cocoa bean storage needs proper organization and careful handling to help protect the beans before they move to the next stage of the supply chain. I enjoy this part of logistics because every product has its own storage needs. Outside work, I like learning about food supply chains and discovering practical ways warehouses can improve their daily routines.